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Ser mendocino ser cosechador To be a Mendoza, to be a harvester Author: Exequiel Nacevich

We present you the figure of the harvester. We talked to two of them, who hav...

Era-Viña “This was all vineyard” Author: Exequiel Nacevich

It is a phrase widely used in Mendoza and also true. All the places in our pr...

vendimia The Feast of the Mendocinos Author: Exequiel Nacevich

I'm sure you've ever heard of the National Harvest Festival. It is the jewel...

Alma-negra-vino Joyful immaterial essence Author: Dario Le Bihan

Life is full of mysteries and wines have their own. But there is one that mut...

Familia-Gascon-rosado Rosé Wine in Argentina: The proposal of Familia Gascón Author: Dario Le Bihan

The consumption of rosé wines grew by 100% in a decade.

Atamisque The charm of elegance Author: Dario Le Bihan

I present to you a very sophisticated grape variety that gives rise to a roma...

El-labrado-del-sur-mendocino The tillage of the south of Mendoza Author: Dario Le Bihan

We tell you the passion of the Roca family towards the art of making wines.

A-la-altura-de-la-circunstancia At the height of the circumstance Author: Dario Le Bihan

In this Syrah the height, geographical layout and temperature, manage to expr...

24-grandes-vinos-argentinos 24 great Argentine wines Author: Tito Crespo

Do you want to know which are the best Argentine Cabernet? At the Cabernet Ta...

gastronomia-argentina Meals of May 25, 1810 Author: Tito Crespo

We shed light on some meals from 1810 that we consume differently today. Or w...

Milagro-desde-la-altura Miracle from the height Author: Dario Le Bihan

In the heights, and in communion with clear skies, an excellent specimen is b...

Un-mendocino-el-mejor A Mendoza: the best Author: Tito Crespo

This is the Gran Reserva Malbec 2016, of the Corazón del Sol winery. The Wine...

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