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Cuando-los-hombres-tomaban-blanco When men took white Author: Bob Ventura

An advertising of the '80s that encouraged men to drink white wine, exalting...

Argentines around the world
La huella Argentina's “The Footprint” in Austria Author: Bob Ventura

Where there's an Argentinian, there's rich food. Such is the case of “The Foo...

Daniel Marín A Mendoza in a Michelin star Author: Tito Crespo

The mendocino sommelier who works in a restaurant in Galicia with a Michelin...

Los 100 mejores Top 100 Argentines Author: Tito Crespo

The famous English wine critic Tim Atkin walked through Argentina. Here is th...

El mejor vino mendocino The best: Mendoza wine Author: Tito Crespo

From the Uco Valley, this Mendoza wine went to win a competition of much worl...

Un Malbec argentino An Argentine Malbec, the best in the world Author: Tito Crespo

An Argentine Malbec won the contest of one of the main fairs in France. Its h...

Tinto Negro Heart, soul and essence of Malbec Author: Dario Le Bihan

The moment begins, of young wines.

Taninos y acidez del vino Tannins and acidity of wine Author: Tito Crespo

Tannins and acidity can mean virtues or defects in wine. In this note I disco...

Business and Enterprises
feria de vino Wine crisis: a bulk wine fair generates expectations Author: Tito Crespo

“We are producing more wines than we consume and the basic rule is to export...

Discovering flavors Author: Dario Le Bihan

A unique, round and balanced wine. With a good finish and persistence that is...

About oenological poems or simple wine glossary. Author: Marina Bressan

In this note I will try to break down that web of pompous wine compendiums an...

Red wine and Soda Author: Redacción

Before, in the time of our grandparents, red wine was that: red wine. He sipp...

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