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Working barefoot and near the beach : that's what had always been in Daniela Sandoval 's mind. His environment, however, had always been far from that. Daughter of a middle-class family in Buenos Aires , she had always had a well-off and predictable life. But four years ago she decided to change things: today she owns a cool restaurant in Australia .
Daniela had things more or less worked out. After finishing high school, he studied law at Universidad Católica Argentina . Once received, his goals forked into two distinct options: opening a law firm, getting clients and having the life they all expected him to have, or launch for adventure abroad . He opted for the second.
The first stop of the experience was Barcelona , a very common city for Argentines who migrate . Then the girlfriend of a friend put another destination on his panorama - Australia . He thought about it and it was decided. The place chosen was Bondi Beach : a beach with white sands, surf waves and lots of relaxation. A real paradise.
But at first it wasn't easy. He had a hard time getting a job and tried everything: handing out flyers, making bouquets for Valentine's Day and selling creams. But he couldn't find the course. Until, along with a friend, they devised a project that might seem risky, but it was possible.
Through loans from the bank, they managed to finance the beginning of their dream. They found a space, remodeled it with a minimum budget and solved the lack of experience with a lot of claw. This is how La Favela Bondi was born, a restaurant serving traditional Brazilian food and dishes. And on the beach , as she had always dreamed of.
Publication Date: 17/10/2019
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