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What to wear when visiting?

The almond tree is a prostrate, as they would say in Cordoba. A great idea to wear when visiting. And I don't tell you the surprise when you say it's homemade.

Gastronomy
El almendrado

With so many labels of wine that there is, it is a complicated option when visiting and having to bring something. But a good almond tree likes everyone.

Here's the recipe for one, to look like a whole culinary institution. And with little investment of time and money.

Ingredients

Cream

  • Yolk 10
  • Sugar 400 grs
  • Water 120 cc
  • Milk cream 500 grs
  • Vanilla essence 1 tbsp

Cover

  • Almond 300 grs
  • Sugar 100 grs

Charlotte

  • Semi-bitter chocolate 200 grs
  • Milk cream 200 grs

Preparation

For the cream

Beat the yolks with the essence, and add the syrup (water and sugar) to 118 degrees, in the form of a thread without stopping whipping until creamy.

Add the whipped cream to half a point with enveloping movements.

Place in filmed pudding and take capadao to the freezer.

For the cover

Caramelize chopped almonds in a frying pan with sugar. Pass to a plate and allow to cool. Cover the almond tree.

To decorate.

Melt the chopped chocolate with the hot cream and let stand. Mix and bathe the dessert.

Source: Argentine cooks


We suggest you continue reading the following notes:

UK-comida-saludable1“UK healthy cooking”, with pampean roots
ciro-tintoFriends, wine and rock

Publication Date: 02/06/2020

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