Buenos Aires - - Monday 10 De August

Home Gastronomy Semulins: sweeten the soul and brighten the heart

Semulins: sweeten the soul and brighten the heart

We tell you a story-recipe, for this autumn of cold and gray days. We make some semulins! For lovers of sweet and salty.

Gastronomy
semulines

Sole Rebelles and Juan Maidan did an ant job collecting Cordovan recipes. In this case, it is a delight of the department of San Justo . Semulins can be eaten in many ways. But, to this couple that is part of the group Cuentos en Boca, an expert on the subject gave them the tips to make them perfect. And they let us share them for you:

Ingredients

You have to make semolina with milk, sugar and a little vanilla.

Preparation

  1. Keep in mind that the semolina is rather hard. Low milk.
  2. Then put it in a large dish or roast and put it in the fridge. It may be a while, but it's better to do it overnight. When it gets cold, it gets harder.
  3. So, it is cut into rectangular strips and passed through the semolina again. Like a Milanese, but no egg. With nothing.
  4. Then fry them.

“ They are ideal to accompany a good steak with onions. Well, that's if you like mixing salty with sweet. It's a German idea, from my dad's family,” says Mirta in the recipe book Aromas Nearby. Meanwhile, our mouths are watered by those semulins.

Data from Colour:

Other neighbors make them in the oven. They are eaten hot or cold according to preference. There are those who avoid breading and the semulins go straight to the refrigerator with a cover of liquid caramel. In this way, it is a delicious dessert characteristic of this Cordovan pampa.

So think about how you prefer them: are you going to eat them cold or hot? Like dessert or side dish? These semulins are small family delicacies that respond to a sweet and cook tradition. The ways in which people tell recipes hide invaluable culinary secrets.


We suggest you continue reading the following notes:

asombro-nena5 Argentinean desserts that everyone should try

Publication Date: 20/05/2020

Communicate
Rate this item
0/5

Themes

I wrote! Reader Notes

Go to section

Comments


There are not comments

Leave feedback


Comments

Spectacle
Ser Argentino Killing with Cande Ruggeri

Cande Ruggeri spoke about his desire to be “the villain” in a strip and replied “The Argent Question...

Argentines around the world
Gastón-Ugarte-pixar An Argentine who builds worlds

Gastón Ugarte is the only Argentine to work in Pixar animation studios. There, he is in charge of cr...

Traditions
paisano Santafecino How does a Santafesino paisano dress?

The clothing of the Santafesino countrymen has peculiarities that distinguish it. Tradition inherite...

History
Historia42 The Mutuals

Long before the advent of the 20th century, the Workers' Movement had already developed its own poli...

Articles


I want to be up to date

Subscribe to our newsletter and I received the latest news

© 2020 - Todos los derechos reservados. Diseño web Rednodo