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Mbaipy is a traditional Correntino dish. Special to taste it with a glass of red wine, the cool autumn days.
Those cool autumn days are coming and the body begins to ask us for meals with higher calories, those that “ignite” the spirit. The mbaipy is a traditional meal from the province of Corrientes, ideal to accompany with a good red. This dish, of guaranite tradition, is usually consumed during the days of Lent. This recipe has a lot of history and a lot to enjoy. Its leisurely elaboration, full of aromas and ingredients, invites us to an experience beyond our palate. Smelling that essence that comes off the pot is priceless. And, if we add a background chamamé, without realizing it, we are already in Corrientes.
It is richer if it is prepared in an iron pot and on a wood fire. Do not miss this delicious mbaipy!
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Publication Date: 19/05/2020
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