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In search of simple flavors that express the authentic of a strain, the wineries present young wines. We understand by these, those who are released to the market in the same year of their harvest , whether or not, they can pass through barrels.
Where they show their true differences, it is in the different terroirs and ways of vinifying them.
“Tinto Negro, intends to celebrate the essence of Malbec in Mendoza . Known for its dark, blackish color, Malbec is definitely a Tinto Negro,” he says his website.
Tinto Negro was born from the long friendship and professional collaboration of Alejandro Sejanovich (as director of the vineyard) and Jeff Mausbach (as director of the winery), colleagues in Catena Zapata almost 15 years ago.
This is a Malbec with character, vigor and elegance. He has recently been awarded by James Suckling, with 91 points.
Black dyes, controlled acidity, prunes and green peppers are some of the descriptors that represent this specimen.
It is in the development of these wines that soils will begin to take prominence and relevance when defining their differences. And where, once again, the winemaker will have his art to catch in a bottle, which terroir keeps in its layers.
The moment begins, of young wines.
Publication Date: 05/06/2019
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