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By Sandra Casas Cano
How did they happen this week? For me, the days pass by very fast, but always looking for something new. I guess you've noticed that I love coconut and that's why seeing these alfajorcites didn't take a day to make them.
Easy, simple, different. I remember that before I bought the coconut conitos that later stopped making the famous alfajores brand of Mar del Plata. I never understood the reason; they were exquisite. Let's go to the recipe.
Approximately 20 caps come out (depends on diameter).
Publication Date: 30/07/2018
Te sugerimos continuar leyendo las siguientes notas:
The alfajor. Nothing more argentinian
They took the alfajor to New Zealand
Confirmed! Mate makes us happy
Sbriciolata al Caffé e Ricotta (de Giallo Zafferano)
I wrote! Reader Notes
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