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Sommelier de Te Certificado. Tea Business Manager. Teatender (especialista en coctelería de Te). Especialista en "Diseño de ambientes y mesas de Te". Asesor de locales comerciales para eventos y armado de cartas de Te (Bar Notable "La Flor de Barracas", hotel "Gaia, guest house" de Tigre). Asesor promotor de ventas para la línea de Te "Naranjo en flor " y "Casona de Bernal".

Author's articles

4 maneras de tomar el te 4 Ways to Serve Tea Author: Laura Imaz

In the West we adopt tea forever, and according to how and at what time of th...

High Tea vs Low Tea Low Tea vs. High Tea Author: Laura Imaz

Maybe you go out for a walk and in the places of drinking tea, you come acros...

tisianas Tassanas in the magnifying glass Author: Laura Imaz

Let's analyze together the properties of some herbs that popular wisdom has a...

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lata-en-vino Can I have a can of wine?

The forms of consumption are adapted to the needs of the people and to the rules of the market. Tin...

tigre A tiger killer in Santa Fe

The convent of the Order of the Franciscans in the provincial capital has a terrible history. A tige...

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